This is the debut cookbook by Braam Kruger a.k.a. Kitchenboy - well-known South African artist, provocative chef and fearless restaurant critic. A book filled with passionate food writing, philosophies and fresh insights into food.This is really an alternative cookbook printed on black paper and filled with strange drawings and paintings by the author. Also included are many photo's of the author and friends and many intimate stories so that it almost seem like voyeurism. Interesting photo's on food preparation are also included. Reading through this book is like walking into a nightclub. Interesting mumblings and philosophies which I enjoyed will not be to everyone's taste.
Categories range from Philosophy, Starters, Shellfish, Fish, Poultry, Meat, Vegetables and Dessert. A range of interesting and alternative recipes are discussed and recorded.
Made for interesting reading and the insightful information on different food and dishes. Recommended to the person that likes alternative food stories.
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